Soft, melt-in-the-mouth paneer and potato dumplings simmered in a luscious, mildly spiced cream gravy. A North Indian classic that feels indulgent with every spoonful.

🧾 Ingredients & Allergens

Paneer, potato, fresh cream, tomato, onion, cashew paste, ginger-garlic paste, cardamom, coriander, refined oil, salt | Contains: Dairy, Tree Nuts | Vegetarian ✅ | Gluten-free

📦 Pack Details

325g per pack | Kofta & gravy included | Serves 2

🔥 Cooking Instructions

1. Open the pack and pour contents into a pan on medium flame.
2. Heat for 4–5 minutes, stirring gently, until piping hot.
3. Serve hot.

❄️ Storage

Keep frozen at -18°C or below | Best consumed within 3 months of manufacture date
Do not refreeze once thawed

🍽️ Serving Suggestion

Serve with butter naan or lacchha paratha for a rich, celebratory North Indian meal.