Tender chunks of chicken, marinated in a classic tandoori spice blend and char-grilled for that authentic smoky bite. From freezer to table in under 15 minutes.

🧾 Ingredients & Allergens

Chicken (boneless), yoghurt, ginger-garlic paste, tandoori masala, kashmiri red chilli, coriander, cumin, carom seeds, salt, refined oil | Contains: Dairy | Gluten-free

📦 Pack Details

6 pieces per pack | Serves 2

🔥 Reheating Instructions (Tandoor Style)

1. Thaw overnight in the refrigerator.
2. Preheat OTG to 180°C.
3. Place tikka pieces on the OTG rack and heat for 4–5 minutes.
4. Remove, brush with butter, garnish with chaat masala and coriander.
5. Serve immediately.

❄️ Storage

Keep frozen at -18°C or below | Best consumed within 3 months of manufacture date
Thaw in refrigerator overnight | Do not refreeze once thawed

🍽️ Serving Suggestion

Pair with roomali roti, pickled onions, and a squeeze of lemon for a classic North Indian starter.