Silky, melt-in-the-mouth chicken pieces marinated in a rich malai (cream) and mild spice blend — delicate, aromatic, and irresistibly tender. The luxurious tikka for those who like their heat gentle and their flavour deep.

🧾 Ingredients & Allergens

Chicken (boneless), fresh cream, yoghurt, ginger-garlic paste, cardamom, coriander, white pepper, cashew paste, salt, refined oil | Contains: Dairy, Tree Nuts | Gluten-free

📦 Pack Details

6 pieces per pack | Serves 2

🔥 Reheating Instructions (Tandoor Style)

1. Thaw overnight in the refrigerator.
2. Preheat OTG to 180°C.
3. Place malai tikka pieces on the OTG rack and heat for 4–5 minutes.
4. Remove, brush with butter, garnish with chaat masala and coriander.
5. Serve immediately.

❄️ Storage

Keep frozen at -18°C or below | Best consumed within 3 months of manufacture date
Thaw in refrigerator overnight | Do not refreeze once thawed

🍽️ Serving Suggestion

Pair with roomali roti and green chutney for an elegant starter, or serve at gatherings as a sophisticated alternative to regular tikka.