Tender fish pieces in a bold, spiced North Indian tomato-onion masala — robust, earthy, and packed with flavour. A straightforward seafood dish that delivers every time.

🧾 Ingredients & Allergens

Fish (boneless), tomato, onion, ginger-garlic paste, coriander, cumin, garam masala, refined oil, salt | Contains: Fish | Gluten-free

📦 Pack Details

375g per pack | Fish included | Serves 2

🔥 Cooking Instructions

1. Open the pack and pour contents into a pan on medium flame.
2. Heat for 4–5 minutes, stirring gently, until piping hot.
3. Serve hot.

❄️ Storage

Keep frozen at -18°C or below | Best consumed within 3 months of manufacture date
Do not refreeze once thawed

🍽️ Serving Suggestion

Serve with steamed basmati rice or tandoori roti for a wholesome seafood meal.