Tender fish in a bold, spiced North Indian tomato-onion curry — earthy, satisfying, and deeply flavourful. A classic seafood curry that pairs perfectly with rice.

🧾 Ingredients & Allergens

Fish (boneless), tomato, onion, ginger-garlic paste, coriander, cumin, garam masala, refined oil, salt | Contains: Fish | Gluten-free

📦 Pack Details

375g per pack | Fish included | Serves 2

🔥 Cooking Instructions

1. Open the pack and pour contents into a pan on medium flame.
2. Heat for 4–5 minutes, stirring gently, until piping hot.
3. Serve hot.

❄️ Storage

Keep frozen at -18°C or below | Best consumed within 3 months of manufacture date
Do not refreeze once thawed

🍽️ Serving Suggestion

Serve with steamed basmati rice for a classic fish curry experience.