A slow-cooked, old-school mutton preparation made with pure desi ghee — rich, intensely spiced, and deeply aromatic. This is the kind of mutton that takes hours to make at home. MCC has done it for you.

🧾 Ingredients & Allergens

Mutton, pure desi ghee, onion, ginger-garlic paste, whole spices, yoghurt, coriander, salt | Contains: Dairy | Gluten-free

📦 Pack Details

250g per pack | Mutton included | Serves 1–2

🔥 Cooking Instructions

1. Open the pack and pour contents into a pan on medium flame.
2. Heat for 5–6 minutes, stirring occasionally, until piping hot.
3. Serve hot.

❄️ Storage

Keep frozen at -18°C or below | Best consumed within 3 months of manufacture date
Do not refreeze once thawed

🍽️ Serving Suggestion

Serve with tandoori roti or steamed basmati rice. A drizzle of extra ghee on top elevates it further.